Spring Family Style Menu

What better way to complement a meal than by sharing it with friends and family. Whether it’s a wedding, Staff Party or private function, our family style menus feature multiple courses that highlight our region along with the seasons

Salads

Baby Romain Ceaser Salad, Focaccia Croutons, Confit Garlic, Aged Parmesan
Roasted Beet Salad, Caramelized Goat Cheese, Fennel, Beet Caramel
Organic Green Salad, Shaved Vegetables, Citrus Vinaigrette
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Sides

Bread Service, Cultured Butter
Buttermilk Cornbread, Harissa
Roasted Baby Potatoes, Brown Butter, Herbs
Truffle Cream Penne
Paprika Rice Pilaf, Peas
Pearl Barley Risotto, Corn

Vegetables

Glazed Carrots, Honey Mustard
Roasted Brassicas, Lemon
Brussels Sprouts, Chilli Maple
​Green Beans, Brown Butter

Proteins

Slow Cooked BC Salmon, Citrus Glaze
Pepper Crusted Striploin, Caramelized onion Glaze
Roasted Chicken, Lemon Thyme
Fraser Valley Duck Breast, Wild Blueberry Jus

Dessert

Maca Creme Brule, Berry Custard
Dark Chocolate, Sea Salt Caramel
Tonka Bean Tiramisu Cheesecake, Seed Brittle